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Marine Algae as a Potential Source for Anti-Obesity Agents
Obesity is a major epidemic that poses a worldwide threat to human health, as it is also associated with metabolic syndrome, type 2 diabetes and cardiovascular disease. Therapeutic intervention through weight loss drugs, accompanied by diet and exercise, is one of the options for the treatment and m...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5192459/ https://www.ncbi.nlm.nih.gov/pubmed/27941599 http://dx.doi.org/10.3390/md14120222 |
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author | Wan-Loy, Chu Siew-Moi, Phang |
author_facet | Wan-Loy, Chu Siew-Moi, Phang |
author_sort | Wan-Loy, Chu |
collection | PubMed |
description | Obesity is a major epidemic that poses a worldwide threat to human health, as it is also associated with metabolic syndrome, type 2 diabetes and cardiovascular disease. Therapeutic intervention through weight loss drugs, accompanied by diet and exercise, is one of the options for the treatment and management of obesity. However, the only approved anti-obesity drug currently available in the market is orlistat, a synthetic inhibitor of pancreatic lipase. Other anti-obesity drugs are still being evaluated at different stages of clinical trials, while some have been withdrawn due to their severe adverse effects. Thus, there is a need to look for new anti-obesity agents, especially from biological sources. Marine algae, especially seaweeds are a promising source of anti-obesity agents. Four major bioactive compounds from seaweeds which have the potential as anti-obesity agents are fucoxanthin, alginates, fucoidans and phlorotannins. The anti-obesity effects of such compounds are due to several mechanisms, which include the inhibition of lipid absorption and metabolism (e.g., fucoxanthin and fucoidans), effect on satiety feeling (e.g., alginates), and inhibition of adipocyte differentiation (e.g., fucoxanthin). Further studies, especially testing bioactive compounds in long-term human trials are required before any new anti-obesity drugs based on algal products can be developed. |
format | Online Article Text |
id | pubmed-5192459 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2016 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-51924592017-01-03 Marine Algae as a Potential Source for Anti-Obesity Agents Wan-Loy, Chu Siew-Moi, Phang Mar Drugs Review Obesity is a major epidemic that poses a worldwide threat to human health, as it is also associated with metabolic syndrome, type 2 diabetes and cardiovascular disease. Therapeutic intervention through weight loss drugs, accompanied by diet and exercise, is one of the options for the treatment and management of obesity. However, the only approved anti-obesity drug currently available in the market is orlistat, a synthetic inhibitor of pancreatic lipase. Other anti-obesity drugs are still being evaluated at different stages of clinical trials, while some have been withdrawn due to their severe adverse effects. Thus, there is a need to look for new anti-obesity agents, especially from biological sources. Marine algae, especially seaweeds are a promising source of anti-obesity agents. Four major bioactive compounds from seaweeds which have the potential as anti-obesity agents are fucoxanthin, alginates, fucoidans and phlorotannins. The anti-obesity effects of such compounds are due to several mechanisms, which include the inhibition of lipid absorption and metabolism (e.g., fucoxanthin and fucoidans), effect on satiety feeling (e.g., alginates), and inhibition of adipocyte differentiation (e.g., fucoxanthin). Further studies, especially testing bioactive compounds in long-term human trials are required before any new anti-obesity drugs based on algal products can be developed. MDPI 2016-12-07 /pmc/articles/PMC5192459/ /pubmed/27941599 http://dx.doi.org/10.3390/md14120222 Text en © 2016 by the authors; licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC-BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Review Wan-Loy, Chu Siew-Moi, Phang Marine Algae as a Potential Source for Anti-Obesity Agents |
title | Marine Algae as a Potential Source for Anti-Obesity Agents |
title_full | Marine Algae as a Potential Source for Anti-Obesity Agents |
title_fullStr | Marine Algae as a Potential Source for Anti-Obesity Agents |
title_full_unstemmed | Marine Algae as a Potential Source for Anti-Obesity Agents |
title_short | Marine Algae as a Potential Source for Anti-Obesity Agents |
title_sort | marine algae as a potential source for anti-obesity agents |
topic | Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5192459/ https://www.ncbi.nlm.nih.gov/pubmed/27941599 http://dx.doi.org/10.3390/md14120222 |
work_keys_str_mv | AT wanloychu marinealgaeasapotentialsourceforantiobesityagents AT siewmoiphang marinealgaeasapotentialsourceforantiobesityagents |