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Worldwide Mycotoxins Exposure in Pig and Poultry Feed Formulations
The purpose of this review is to present information about raw materials that can be used in pig and poultry diets and the factors responsible for variations in their mycotoxin contents. The levels of mycotoxins in pig and poultry feeds are calculated based on mycotoxin contamination levels of the r...
Autor principal: | Guerre, Philippe |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5198545/ https://www.ncbi.nlm.nih.gov/pubmed/27886128 http://dx.doi.org/10.3390/toxins8120350 |
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