Cargando…
Optimization of formulation and processing of Moringa oleifera and spirulina complex tablets
Objective: To prepare a more comprehensive nutrition, more balanced proportion of natural nutritional supplement tablets with Moringa oleifera leaves and spirulina the two nutrients which have complementary natural food ingredients. Method: On the basis of research M. oleifera leaves with spirulina...
Autores principales: | Zheng, Yi, Zhu, Fan, Lin, Dan, Wu, Jun, Zhou, Yichao, Mark, Bohn |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2017
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5198973/ https://www.ncbi.nlm.nih.gov/pubmed/28053581 http://dx.doi.org/10.1016/j.sjbs.2016.08.017 |
Ejemplares similares
-
Evaluation of Gum of Moringa oleifera as a Binder and Release Retardant in Tablet Formulation
por: Panda, D. S., et al.
Publicado: (2008) -
A Novel Herbal Hydrogel Formulation of Moringa oleifera for Wound Healing
por: Ali, Aaliya, et al.
Publicado: (2020) -
Effects of Roasting on the Quality of Moringa oleifera Leaf Powder and Loaf Volume of Moringa oleifera-Supplemented Bread
por: Koriyama, Takako, et al.
Publicado: (2023) -
Phytochemistry and Pharmacology of Moringa oleifera Lam
por: Paikra, Birendra Kumar, et al.
Publicado: (2017) -
Review of the Safety and Efficacy of Moringa oleifera
por: Stohs, Sidney J., et al.
Publicado: (2015)