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The Peroxidation of Leukocytes Index Ratio Reveals the Prooxidant Effect of Green Tea Extract

Despite tea increased plasma nonenzymatic antioxidant capacity, the European Food Safety Administration (EFSA) denied claims related to tea and its protection from oxidative damage. Furthermore, the Supplement Information Expert Committee (DSI EC) expressed some doubts on the safety of green tea ext...

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Detalles Bibliográficos
Autores principales:	Peluso, Ilaria, Manafikhi, Husseen, Raguzzini, Anna, Longhitano, Yaroslava, Reggi, Raffaella, Zanza, Christian, Palmery, Maura
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi Publishing Corporation 2016
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5217155/ https://www.ncbi.nlm.nih.gov/pubmed/28101300 http://dx.doi.org/10.1155/2016/9139731

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