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Discoloured Cholesterol and Wassermann Antigen: Decreased Fortifying Effect Restored by Recrystallization and Washing in Alcohol
Autores principales: | Greval, S. D. S., Bhattacharji, J. N., Das, B. C. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Thacker
1944
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5218707/ https://www.ncbi.nlm.nih.gov/pubmed/29014069 |
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