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COP-eration for global food security
Mexico is hosting the 13th Conference of the Parts (COP-13) on the Convention on Biological Diversity. Participants will have another opportunity to "integrate biodiversity for wellbeing." Considering that food production is a major driver for the loss of biological diversity, despite the...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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F1000Research
2016
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5225408/ https://www.ncbi.nlm.nih.gov/pubmed/28105317 http://dx.doi.org/10.12688/f1000research.10323.1 |
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author | de la Barrera, Erick |
author_facet | de la Barrera, Erick |
author_sort | de la Barrera, Erick |
collection | PubMed |
description | Mexico is hosting the 13th Conference of the Parts (COP-13) on the Convention on Biological Diversity. Participants will have another opportunity to "integrate biodiversity for wellbeing." Considering that food production is a major driver for the loss of biological diversity, despite the fact that ample genetic reservoirs are crucial for the persistence of agriculture in a changing world, food can be a conduit for bringing biodiversity into people's minds and government agendas. If this generation is going to "live in harmony with nature," as the Aichi Biodiversity Targets indicate, such an integration needs to be developed between the agricultural and environmental sectors throughout the world, especially as an increasingly urban civilization severs its cultural connections to food origin. |
format | Online Article Text |
id | pubmed-5225408 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2016 |
publisher | F1000Research |
record_format | MEDLINE/PubMed |
spelling | pubmed-52254082017-01-18 COP-eration for global food security de la Barrera, Erick F1000Res Opinion Article Mexico is hosting the 13th Conference of the Parts (COP-13) on the Convention on Biological Diversity. Participants will have another opportunity to "integrate biodiversity for wellbeing." Considering that food production is a major driver for the loss of biological diversity, despite the fact that ample genetic reservoirs are crucial for the persistence of agriculture in a changing world, food can be a conduit for bringing biodiversity into people's minds and government agendas. If this generation is going to "live in harmony with nature," as the Aichi Biodiversity Targets indicate, such an integration needs to be developed between the agricultural and environmental sectors throughout the world, especially as an increasingly urban civilization severs its cultural connections to food origin. F1000Research 2016-12-05 /pmc/articles/PMC5225408/ /pubmed/28105317 http://dx.doi.org/10.12688/f1000research.10323.1 Text en Copyright: © 2016 de la Barrera E http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution Licence, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Opinion Article de la Barrera, Erick COP-eration for global food security |
title | COP-eration for global food security |
title_full | COP-eration for global food security |
title_fullStr | COP-eration for global food security |
title_full_unstemmed | COP-eration for global food security |
title_short | COP-eration for global food security |
title_sort | cop-eration for global food security |
topic | Opinion Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5225408/ https://www.ncbi.nlm.nih.gov/pubmed/28105317 http://dx.doi.org/10.12688/f1000research.10323.1 |
work_keys_str_mv | AT delabarreraerick coperationforglobalfoodsecurity |