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How Social Ties Influence Consumer: Evidence from Event-Related Potentials

A considerable amount of marketing research has reported that consumers are more saliently influenced by friends (strong social ties) than by acquaintances and strangers (weak social ties). To shed light on the neural and psychological processes underlying such phenomenon, in this study we designed...

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Autores principales: Luan, Jing, Yao, Zhong, Bai, Yan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5232343/
https://www.ncbi.nlm.nih.gov/pubmed/28081196
http://dx.doi.org/10.1371/journal.pone.0169508
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author Luan, Jing
Yao, Zhong
Bai, Yan
author_facet Luan, Jing
Yao, Zhong
Bai, Yan
author_sort Luan, Jing
collection PubMed
description A considerable amount of marketing research has reported that consumers are more saliently influenced by friends (strong social ties) than by acquaintances and strangers (weak social ties). To shed light on the neural and psychological processes underlying such phenomenon, in this study we designed an amended S1-S2 paradigm (product-[reviewer-review]) that is based on realistic consumer purchase experiences. After incoming all given information (product, reviewer, review), participants were required to state their purchase intentions. The neurocognitive and emotional processes related to friend and stranger stimuli were delineated to suggest how social ties influence consumers during their shopping processes. Larger P2 (fronto-central scalp areas) and P3 (central and posterior-parietal scalp areas) components under stranger condition were elicited successfully. These findings demonstrate that the cognitive and emotional processing of friend and stranger stimuli occurs at stages of neural activity, and can be indicated by the P2 and P3 components. Electrophysiological data also support the hypothesis that different neural and emotional processing magnitude and strength underlie friend and stranger effect in the context of consumer purchase. During this process, the perception of stimuli evoked P2, subsequently emotional processing and attention modulation were activated and indicated by P2 and P3. The friend dominated phenomenon can be interpreted as the result of distinctive neurocognitive and emotional processing magnitude, which suggests that psychological and emotional factors can guide consumer decision making. This study consolidates that event related potential (ERP) methodology is likely to be a more sensitive method for investigating consumer behaviors. From the perspectives of management and marketing, our findings show that the P2 and P3 components can be employed as an indicator to probe the influential factors of consumer purchase intentions.
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spelling pubmed-52323432017-01-31 How Social Ties Influence Consumer: Evidence from Event-Related Potentials Luan, Jing Yao, Zhong Bai, Yan PLoS One Research Article A considerable amount of marketing research has reported that consumers are more saliently influenced by friends (strong social ties) than by acquaintances and strangers (weak social ties). To shed light on the neural and psychological processes underlying such phenomenon, in this study we designed an amended S1-S2 paradigm (product-[reviewer-review]) that is based on realistic consumer purchase experiences. After incoming all given information (product, reviewer, review), participants were required to state their purchase intentions. The neurocognitive and emotional processes related to friend and stranger stimuli were delineated to suggest how social ties influence consumers during their shopping processes. Larger P2 (fronto-central scalp areas) and P3 (central and posterior-parietal scalp areas) components under stranger condition were elicited successfully. These findings demonstrate that the cognitive and emotional processing of friend and stranger stimuli occurs at stages of neural activity, and can be indicated by the P2 and P3 components. Electrophysiological data also support the hypothesis that different neural and emotional processing magnitude and strength underlie friend and stranger effect in the context of consumer purchase. During this process, the perception of stimuli evoked P2, subsequently emotional processing and attention modulation were activated and indicated by P2 and P3. The friend dominated phenomenon can be interpreted as the result of distinctive neurocognitive and emotional processing magnitude, which suggests that psychological and emotional factors can guide consumer decision making. This study consolidates that event related potential (ERP) methodology is likely to be a more sensitive method for investigating consumer behaviors. From the perspectives of management and marketing, our findings show that the P2 and P3 components can be employed as an indicator to probe the influential factors of consumer purchase intentions. Public Library of Science 2017-01-12 /pmc/articles/PMC5232343/ /pubmed/28081196 http://dx.doi.org/10.1371/journal.pone.0169508 Text en © 2017 Luan et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Research Article
Luan, Jing
Yao, Zhong
Bai, Yan
How Social Ties Influence Consumer: Evidence from Event-Related Potentials
title How Social Ties Influence Consumer: Evidence from Event-Related Potentials
title_full How Social Ties Influence Consumer: Evidence from Event-Related Potentials
title_fullStr How Social Ties Influence Consumer: Evidence from Event-Related Potentials
title_full_unstemmed How Social Ties Influence Consumer: Evidence from Event-Related Potentials
title_short How Social Ties Influence Consumer: Evidence from Event-Related Potentials
title_sort how social ties influence consumer: evidence from event-related potentials
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5232343/
https://www.ncbi.nlm.nih.gov/pubmed/28081196
http://dx.doi.org/10.1371/journal.pone.0169508
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