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The Percentage Composition of Edinburgh Milks
| Autor principal: | |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Oliver and Boyd
1908
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5238883/ |
| _version_ | 1782495795115720704 |
|---|---|
| author | Dingwall-Fordyce, A. |
| author_facet | Dingwall-Fordyce, A. |
| author_sort | Dingwall-Fordyce, A. |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-5238883 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 1908 |
| publisher | Oliver and Boyd |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-52388832018-04-10 The Percentage Composition of Edinburgh Milks Dingwall-Fordyce, A. Edinb Med J Articles Oliver and Boyd 1908-09 /pmc/articles/PMC5238883/ Text en http://creativecommons.org/licenses/by-nc/4.0/This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) , which permits non-commercial use and redistribution provided that the original author and source are credited. |
| spellingShingle | Articles Dingwall-Fordyce, A. The Percentage Composition of Edinburgh Milks |
| title | The Percentage Composition of Edinburgh Milks |
| title_full | The Percentage Composition of Edinburgh Milks |
| title_fullStr | The Percentage Composition of Edinburgh Milks |
| title_full_unstemmed | The Percentage Composition of Edinburgh Milks |
| title_short | The Percentage Composition of Edinburgh Milks |
| title_sort | percentage composition of edinburgh milks |
| topic | Articles |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5238883/ |
| work_keys_str_mv | AT dingwallfordycea thepercentagecompositionofedinburghmilks AT dingwallfordycea percentagecompositionofedinburghmilks |