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Branched Chain Amino Acids Cause Liver Injury in Obese/Diabetic Mice by Promoting Adipocyte Lipolysis and Inhibiting Hepatic Autophagy

The Western meat-rich diet is both high in protein and fat. Although the hazardous effect of a high fat diet (HFD) upon liver structure and function is well recognized, whether the co-presence of high protein intake contributes to, or protects against, HF-induced hepatic injury remains unclear. Incr...

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Autores principales: Zhang, Fuyang, Zhao, Shihao, Yan, Wenjun, Xia, Yunlong, Chen, Xiyao, Wang, Wei, Zhang, Jinglong, Gao, Chao, Peng, Cheng, Yan, Feng, Zhao, Huishou, Lian, Kun, Lee, Yan, Zhang, Ling, Lau, Wayne Bond, Ma, Xinliang, Tao, Ling
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5264279/
https://www.ncbi.nlm.nih.gov/pubmed/27843095
http://dx.doi.org/10.1016/j.ebiom.2016.10.013
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author Zhang, Fuyang
Zhao, Shihao
Yan, Wenjun
Xia, Yunlong
Chen, Xiyao
Wang, Wei
Zhang, Jinglong
Gao, Chao
Peng, Cheng
Yan, Feng
Zhao, Huishou
Lian, Kun
Lee, Yan
Zhang, Ling
Lau, Wayne Bond
Ma, Xinliang
Tao, Ling
author_facet Zhang, Fuyang
Zhao, Shihao
Yan, Wenjun
Xia, Yunlong
Chen, Xiyao
Wang, Wei
Zhang, Jinglong
Gao, Chao
Peng, Cheng
Yan, Feng
Zhao, Huishou
Lian, Kun
Lee, Yan
Zhang, Ling
Lau, Wayne Bond
Ma, Xinliang
Tao, Ling
author_sort Zhang, Fuyang
collection PubMed
description The Western meat-rich diet is both high in protein and fat. Although the hazardous effect of a high fat diet (HFD) upon liver structure and function is well recognized, whether the co-presence of high protein intake contributes to, or protects against, HF-induced hepatic injury remains unclear. Increased intake of branched chain amino acids (BCAA, essential amino acids compromising 20% of total protein intake) reduces body weight. However, elevated circulating BCAA is associated with non-alcoholic fatty liver disease and injury. The mechanisms responsible for this quandary remain unknown; the role of BCAA in HF-induced liver injury is unclear. Utilizing HFD or HFD + BCAA models, we demonstrated BCAA supplementation attenuated HFD-induced weight gain, decreased fat mass, activated mammalian target of rapamycin (mTOR), inhibited hepatic lipogenic enzymes, and reduced hepatic triglyceride content. However, BCAA caused significant hepatic damage in HFD mice, evidenced by exacerbated hepatic oxidative stress, increased hepatic apoptosis, and elevated circulation hepatic enzymes. Compared to solely HFD-fed animals, plasma levels of free fatty acids (FFA) in the HFD + BCAA group are significantly further increased, due largely to AMPKα2-mediated adipocyte lipolysis. Lipolysis inhibition normalized plasma FFA levels, and improved insulin sensitivity. Surprisingly, blocking lipolysis failed to abolish BCAA-induced liver injury. Mechanistically, hepatic mTOR activation by BCAA inhibited lipid-induced hepatic autophagy, increased hepatic apoptosis, blocked hepatic FFA/triglyceride conversion, and increased hepatocyte susceptibility to FFA-mediated lipotoxicity. These data demonstrated that BCAA reduces HFD-induced body weight, at the expense of abnormal lipolysis and hyperlipidemia, causing hepatic lipotoxicity. Furthermore, BCAA directly exacerbate hepatic lipotoxicity by reducing lipogenesis and inhibiting autophagy in the hepatocyte.
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spelling pubmed-52642792017-02-01 Branched Chain Amino Acids Cause Liver Injury in Obese/Diabetic Mice by Promoting Adipocyte Lipolysis and Inhibiting Hepatic Autophagy Zhang, Fuyang Zhao, Shihao Yan, Wenjun Xia, Yunlong Chen, Xiyao Wang, Wei Zhang, Jinglong Gao, Chao Peng, Cheng Yan, Feng Zhao, Huishou Lian, Kun Lee, Yan Zhang, Ling Lau, Wayne Bond Ma, Xinliang Tao, Ling EBioMedicine Research Paper The Western meat-rich diet is both high in protein and fat. Although the hazardous effect of a high fat diet (HFD) upon liver structure and function is well recognized, whether the co-presence of high protein intake contributes to, or protects against, HF-induced hepatic injury remains unclear. Increased intake of branched chain amino acids (BCAA, essential amino acids compromising 20% of total protein intake) reduces body weight. However, elevated circulating BCAA is associated with non-alcoholic fatty liver disease and injury. The mechanisms responsible for this quandary remain unknown; the role of BCAA in HF-induced liver injury is unclear. Utilizing HFD or HFD + BCAA models, we demonstrated BCAA supplementation attenuated HFD-induced weight gain, decreased fat mass, activated mammalian target of rapamycin (mTOR), inhibited hepatic lipogenic enzymes, and reduced hepatic triglyceride content. However, BCAA caused significant hepatic damage in HFD mice, evidenced by exacerbated hepatic oxidative stress, increased hepatic apoptosis, and elevated circulation hepatic enzymes. Compared to solely HFD-fed animals, plasma levels of free fatty acids (FFA) in the HFD + BCAA group are significantly further increased, due largely to AMPKα2-mediated adipocyte lipolysis. Lipolysis inhibition normalized plasma FFA levels, and improved insulin sensitivity. Surprisingly, blocking lipolysis failed to abolish BCAA-induced liver injury. Mechanistically, hepatic mTOR activation by BCAA inhibited lipid-induced hepatic autophagy, increased hepatic apoptosis, blocked hepatic FFA/triglyceride conversion, and increased hepatocyte susceptibility to FFA-mediated lipotoxicity. These data demonstrated that BCAA reduces HFD-induced body weight, at the expense of abnormal lipolysis and hyperlipidemia, causing hepatic lipotoxicity. Furthermore, BCAA directly exacerbate hepatic lipotoxicity by reducing lipogenesis and inhibiting autophagy in the hepatocyte. Elsevier 2016-10-11 /pmc/articles/PMC5264279/ /pubmed/27843095 http://dx.doi.org/10.1016/j.ebiom.2016.10.013 Text en © 2016 Published by Elsevier B.V. http://creativecommons.org/licenses/by-nc-nd/4.0/ This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
spellingShingle Research Paper
Zhang, Fuyang
Zhao, Shihao
Yan, Wenjun
Xia, Yunlong
Chen, Xiyao
Wang, Wei
Zhang, Jinglong
Gao, Chao
Peng, Cheng
Yan, Feng
Zhao, Huishou
Lian, Kun
Lee, Yan
Zhang, Ling
Lau, Wayne Bond
Ma, Xinliang
Tao, Ling
Branched Chain Amino Acids Cause Liver Injury in Obese/Diabetic Mice by Promoting Adipocyte Lipolysis and Inhibiting Hepatic Autophagy
title Branched Chain Amino Acids Cause Liver Injury in Obese/Diabetic Mice by Promoting Adipocyte Lipolysis and Inhibiting Hepatic Autophagy
title_full Branched Chain Amino Acids Cause Liver Injury in Obese/Diabetic Mice by Promoting Adipocyte Lipolysis and Inhibiting Hepatic Autophagy
title_fullStr Branched Chain Amino Acids Cause Liver Injury in Obese/Diabetic Mice by Promoting Adipocyte Lipolysis and Inhibiting Hepatic Autophagy
title_full_unstemmed Branched Chain Amino Acids Cause Liver Injury in Obese/Diabetic Mice by Promoting Adipocyte Lipolysis and Inhibiting Hepatic Autophagy
title_short Branched Chain Amino Acids Cause Liver Injury in Obese/Diabetic Mice by Promoting Adipocyte Lipolysis and Inhibiting Hepatic Autophagy
title_sort branched chain amino acids cause liver injury in obese/diabetic mice by promoting adipocyte lipolysis and inhibiting hepatic autophagy
topic Research Paper
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5264279/
https://www.ncbi.nlm.nih.gov/pubmed/27843095
http://dx.doi.org/10.1016/j.ebiom.2016.10.013
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