Cargando…
The Butchers and Tuberculous Meat
| Formato: | Online Artículo Texto |
|---|---|
| Lenguaje: | English |
| Publicado: |
Scientific Press
1900
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5272591/ https://www.ncbi.nlm.nih.gov/pubmed/29839558 |
| _version_ | 1782501563279867904 |
|---|---|
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-5272591 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 1900 |
| publisher | Scientific Press |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-52725912018-05-24 The Butchers and Tuberculous Meat Hospital (Lond 1886) Editor's Letter-Box Scientific Press 1900-08-04 /pmc/articles/PMC5272591/ /pubmed/29839558 Text en http://creativecommons.org/licenses/by/4.0/This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use and redistribution provided that the original author and source are credited. |
| spellingShingle | Editor's Letter-Box The Butchers and Tuberculous Meat |
| title | The Butchers and Tuberculous Meat |
| title_full | The Butchers and Tuberculous Meat |
| title_fullStr | The Butchers and Tuberculous Meat |
| title_full_unstemmed | The Butchers and Tuberculous Meat |
| title_short | The Butchers and Tuberculous Meat |
| title_sort | butchers and tuberculous meat |
| topic | Editor's Letter-Box |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5272591/ https://www.ncbi.nlm.nih.gov/pubmed/29839558 |