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The Norwegian dietary guidelines and colorectal cancer survival (CRC-NORDIET) study: a food-based multicentre randomized controlled trial
BACKGROUND: Colorectal cancer survivors are not only at risk for recurrent disease but also at increased risk of comorbidities such as other cancers, cardiovascular disease, diabetes, hypertension and functional decline. In this trial, we aim at investigating whether a diet in accordance with the No...
Autores principales: | Henriksen, Hege Berg, Ræder, Hanna, Bøhn, Siv Kjølsrud, Paur, Ingvild, Kværner, Ane Sørlie, Billington, Siv Åshild, Eriksen, Morten Tandberg, Wiedsvang, Gro, Erlund, Iris, Færden, Arne, Veierød, Marit Bragelien, Zucknick, Manuela, Smeland, Sigbjørn, Blomhoff, Rune |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5282711/ https://www.ncbi.nlm.nih.gov/pubmed/28137255 http://dx.doi.org/10.1186/s12885-017-3072-4 |
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