Local descriptive body weight and dietary norms, food availability, and 10-year change in glycosylated haemoglobin in an Australian population-based biomedical cohort

BACKGROUND: Individual-level health outcomes are shaped by environmental risk conditions. Norms figure prominently in socio-behavioural theories yet spatial variations in health-related norms have rarely been investigated as environmental risk conditions. This study assessed: 1) the contributions of...

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Detalles Bibliográficos
Autores principales: Carroll, Suzanne J., Paquet, Catherine, Howard, Natasha J., Coffee, Neil T., Adams, Robert J., Taylor, Anne W., Niyonsenga, Theo, Daniel, Mark
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5289014/
https://www.ncbi.nlm.nih.gov/pubmed/28148239
http://dx.doi.org/10.1186/s12889-017-4068-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5289014/
https://www.ncbi.nlm.nih.gov/pubmed/28148239
http://dx.doi.org/10.1186/s12889-017-4068-3

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