Administration of bovine casein-derived peptide prevents cognitive decline in Alzheimer disease model mice

There is a growing interest in identifying natural food ingredients that may serve to prevent dementia such as that due to Alzheimer disease (AD). Peptides derived from food proteins have been demonstrated to have various physiological activities such as a hypotensive action. Recent findings have in...

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Detalles Bibliográficos
Autores principales: Min, Li-Juan, Kobayashi, Yodai, Mogi, Masaki, Tsukuda, Kana, Yamada, Akio, Yamauchi, Koji, Abe, Fumiaki, Iwanami, Jun, Xiao, Jin-Zhong, Horiuchi, Masatsugu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5291428/
https://www.ncbi.nlm.nih.gov/pubmed/28158298
http://dx.doi.org/10.1371/journal.pone.0171515

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5291428/
https://www.ncbi.nlm.nih.gov/pubmed/28158298
http://dx.doi.org/10.1371/journal.pone.0171515

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