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Energy expenditure in caving

The aim of this study was to determine the energy expenditure of a group of cavers of both genders and different ages and experience during a 10 hour subterranean exploration, using portable metabolimeters. The impact of caving activity on body composition and hydration were also assessed through bi...

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Autores principales: Antoni, Giorgia, Marini, Elisabetta, Curreli, Nicoletta, Tuveri, Valerio, Comandini, Ornella, Cabras, Stefano, Gabba, Silvia, Madeddu, Clelia, Crisafulli, Antonio, Rinaldi, Andrea C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5291484/
https://www.ncbi.nlm.nih.gov/pubmed/28158208
http://dx.doi.org/10.1371/journal.pone.0170853
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author Antoni, Giorgia
Marini, Elisabetta
Curreli, Nicoletta
Tuveri, Valerio
Comandini, Ornella
Cabras, Stefano
Gabba, Silvia
Madeddu, Clelia
Crisafulli, Antonio
Rinaldi, Andrea C.
author_facet Antoni, Giorgia
Marini, Elisabetta
Curreli, Nicoletta
Tuveri, Valerio
Comandini, Ornella
Cabras, Stefano
Gabba, Silvia
Madeddu, Clelia
Crisafulli, Antonio
Rinaldi, Andrea C.
author_sort Antoni, Giorgia
collection PubMed
description The aim of this study was to determine the energy expenditure of a group of cavers of both genders and different ages and experience during a 10 hour subterranean exploration, using portable metabolimeters. The impact of caving activity on body composition and hydration were also assessed through bioelectrical impedance, and nutritional habits of cavers surveyed. During cave activity, measured total energy expenditure (TEE) was in the range 225–287 kcal/h for women-men (MET = 4.1), respectively; subjects had an energy intake from food in the range 1000–1200 kcal, thus inadequate to restore lost calories. Bayesian statistical analysis estimated the effect of predictive variables on TEE, revealing that experienced subjects had a 5% lower TEE than the less skilled ones and that women required a comparatively larger energy expenditure than men to perform the same task. BIVA (bioelectrical impedance vector analysis) showed that subjects were within the range of normal hydration before and after cave activity, but bioelectrical changes indicated a reduction of extracellular water in men, which might result in hypo-osmolal dehydration in the case of prolonged underground exercise. All these facts should be considered when planning cave explorations, preparing training programs for subjects practising caving, and optimizing a diet for cavers. Further, information gathered through this study could be of value to reduce accidents in caves related to increase in fatigue.
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spelling pubmed-52914842017-02-17 Energy expenditure in caving Antoni, Giorgia Marini, Elisabetta Curreli, Nicoletta Tuveri, Valerio Comandini, Ornella Cabras, Stefano Gabba, Silvia Madeddu, Clelia Crisafulli, Antonio Rinaldi, Andrea C. PLoS One Research Article The aim of this study was to determine the energy expenditure of a group of cavers of both genders and different ages and experience during a 10 hour subterranean exploration, using portable metabolimeters. The impact of caving activity on body composition and hydration were also assessed through bioelectrical impedance, and nutritional habits of cavers surveyed. During cave activity, measured total energy expenditure (TEE) was in the range 225–287 kcal/h for women-men (MET = 4.1), respectively; subjects had an energy intake from food in the range 1000–1200 kcal, thus inadequate to restore lost calories. Bayesian statistical analysis estimated the effect of predictive variables on TEE, revealing that experienced subjects had a 5% lower TEE than the less skilled ones and that women required a comparatively larger energy expenditure than men to perform the same task. BIVA (bioelectrical impedance vector analysis) showed that subjects were within the range of normal hydration before and after cave activity, but bioelectrical changes indicated a reduction of extracellular water in men, which might result in hypo-osmolal dehydration in the case of prolonged underground exercise. All these facts should be considered when planning cave explorations, preparing training programs for subjects practising caving, and optimizing a diet for cavers. Further, information gathered through this study could be of value to reduce accidents in caves related to increase in fatigue. Public Library of Science 2017-02-03 /pmc/articles/PMC5291484/ /pubmed/28158208 http://dx.doi.org/10.1371/journal.pone.0170853 Text en © 2017 Antoni et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Research Article
Antoni, Giorgia
Marini, Elisabetta
Curreli, Nicoletta
Tuveri, Valerio
Comandini, Ornella
Cabras, Stefano
Gabba, Silvia
Madeddu, Clelia
Crisafulli, Antonio
Rinaldi, Andrea C.
Energy expenditure in caving
title Energy expenditure in caving
title_full Energy expenditure in caving
title_fullStr Energy expenditure in caving
title_full_unstemmed Energy expenditure in caving
title_short Energy expenditure in caving
title_sort energy expenditure in caving
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5291484/
https://www.ncbi.nlm.nih.gov/pubmed/28158208
http://dx.doi.org/10.1371/journal.pone.0170853
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