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Characterization of Botanical and Geographical Origin of Corsican “Spring” Honeys by Melissopalynological and Volatile Analysis

Pollen spectrum, physicochemical parameters and volatile fraction of Corsican “spring” honeys were investigated with the aim of developing a multidisciplinary method for the qualification of honeys in which nectar resources are under-represented in the pollen spectrum. Forty-one Corsican “spring” ho...

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Detalles Bibliográficos
Autores principales:	Yang, Yin, Battesti, Marie-José, Costa, Jean, Paolini, Julien
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2014
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5302302/ https://www.ncbi.nlm.nih.gov/pubmed/28234308 http://dx.doi.org/10.3390/foods3010128

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