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Seafood Processing and Safety
| Autor principal: | |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2016
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5302354/ https://www.ncbi.nlm.nih.gov/pubmed/28231129 http://dx.doi.org/10.3390/foods5020034 |
| _version_ | 1782506525280960512 |
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| author | Jahncke, Michael L. |
| author_facet | Jahncke, Michael L. |
| author_sort | Jahncke, Michael L. |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-5302354 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2016 |
| publisher | MDPI |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-53023542017-02-15 Seafood Processing and Safety Jahncke, Michael L. Foods Editorial MDPI 2016-05-13 /pmc/articles/PMC5302354/ /pubmed/28231129 http://dx.doi.org/10.3390/foods5020034 Text en © 2016 by the author; licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC-BY) license (http://creativecommons.org/licenses/by/4.0/). |
| spellingShingle | Editorial Jahncke, Michael L. Seafood Processing and Safety |
| title | Seafood Processing and Safety |
| title_full | Seafood Processing and Safety |
| title_fullStr | Seafood Processing and Safety |
| title_full_unstemmed | Seafood Processing and Safety |
| title_short | Seafood Processing and Safety |
| title_sort | seafood processing and safety |
| topic | Editorial |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5302354/ https://www.ncbi.nlm.nih.gov/pubmed/28231129 http://dx.doi.org/10.3390/foods5020034 |
| work_keys_str_mv | AT jahnckemichaell seafoodprocessingandsafety |