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Food Craving and Its Relationship with Restriction and Liking in Japanese Females
Craved foods are thought to be those that are well liked but restricted. However, this claim has not been demonstrated empirically. Japanese female undergraduate students (n = 144) completed a questionnaire measuring their craving for, degree of liking, and frequency of restricting their eating of 4...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2014
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5302361/ https://www.ncbi.nlm.nih.gov/pubmed/28234314 http://dx.doi.org/10.3390/foods3020208 |