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High Pressure Processing of Bivalve Shellfish and HPP’s Use as a Virus Intervention (†)

Bivalve shellfish readily bioconcentrate pathogenic microbes and substance, such as algal and dinoflagulate toxins, fecal viruses and bacteria, and naturally present vibrio bacteria. High pressure processing (HPP) is currently used as an intervention for Vibrio vulnificus bacteria within molluscan s...

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Detalles Bibliográficos
Autor principal:	Kingsley, David H.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2014
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5302369/ https://www.ncbi.nlm.nih.gov/pubmed/28234323 http://dx.doi.org/10.3390/foods3020336

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