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Determination of Volatiles by Odor Activity Value and Phenolics of cv. Ayvalik Early-Harvest Olive Oil

Ayvalik is an important olive cultivar producing high quality oils in Turkey. In the present study, volatile and phenolic compositions of early-harvest extra virgin olive oil (cv. Ayvalik) were determined. The solvent-assisted flavor evaporation (SAFE) technique was used for the extraction of volati...

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Detalles Bibliográficos
Autores principales:	Guclu, Gamze, Sevindik, Onur, Kelebek, Hasim, Selli, Serkan
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2016
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5302409/ https://www.ncbi.nlm.nih.gov/pubmed/28231141 http://dx.doi.org/10.3390/foods5030046

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