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Method of Preparing Raw Meat

Detalles Bibliográficos
Autor principal: Laborde, M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oliver and Boyd 1876
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5305612/
https://www.ncbi.nlm.nih.gov/pubmed/29647754
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author Laborde, M.
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spelling pubmed-53056122018-04-10 Method of Preparing Raw Meat Laborde, M. Edinb Med J Periscope Oliver and Boyd 1876-03 /pmc/articles/PMC5305612/ /pubmed/29647754 Text en http://creativecommons.org/licenses/by-nc/4.0/This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) , which permits non-commercial use and redistribution provided that the original author and source are credited.
spellingShingle Periscope
Laborde, M.
Method of Preparing Raw Meat
title Method of Preparing Raw Meat
title_full Method of Preparing Raw Meat
title_fullStr Method of Preparing Raw Meat
title_full_unstemmed Method of Preparing Raw Meat
title_short Method of Preparing Raw Meat
title_sort method of preparing raw meat
topic Periscope
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5305612/
https://www.ncbi.nlm.nih.gov/pubmed/29647754
work_keys_str_mv AT labordem methodofpreparingrawmeat