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Characterization of celiac disease related oat proteins: bases for the development of high quality oat varieties suitable for celiac patients
Some studies have suggested that the immunogenicity of oats depends on the cultivar. RP-HPLC has been proposed as a useful technique to select varieties of oats with reduced immunogenicity. The aim of this study was to identify both the avenin protein patterns associated with low gluten content and...
Autores principales: | Giménez, María J., Real, Ana, García-Molina, M. Dolores, Sousa, Carolina, Barro, Francisco |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5314403/ https://www.ncbi.nlm.nih.gov/pubmed/28209962 http://dx.doi.org/10.1038/srep42588 |
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