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In-Use Emissions and Estimated Impacts of Traditional, Natural- and Forced-Draft Cookstoves in Rural Malawi

[Image: see text] Emissions from traditional cooking practices in low- and middle-income countries have detrimental health and climate effects; cleaner-burning cookstoves may provide “co-benefits”. Here we assess this potential via in-home measurements of fuel-use and emissions and real-time optical...

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Detalles Bibliográficos
Autores principales: Wathore, Roshan, Mortimer, Kevin, Grieshop, Andrew P.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2017
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5323018/
https://www.ncbi.nlm.nih.gov/pubmed/28060518
http://dx.doi.org/10.1021/acs.est.6b05557