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Natural sea salt consumption confers protection against hypertension and kidney damage in Dahl salt-sensitive rats
Although sea salts are widely available to consumers nowadays, whether its consumption over refined salt has any real health benefits is largely unknown. This study was conducted to compare hypertension-inducing propensity of natural sea salt (SS) to refined salt (RS) in a well-established animal mo...
Autores principales: | Lee, Bog-Hieu, Yang, Ae-Ri, Kim, Mi Young, McCurdy, Sara, Boisvert, William A. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Taylor & Francis
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5328355/ https://www.ncbi.nlm.nih.gov/pubmed/28325999 http://dx.doi.org/10.1080/16546628.2017.1264713 |
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