Early Taste Experiences and Later Food Choices

Background. Nutrition in early life is increasingly considered to be an important factor influencing later health. Food preferences are formed in infancy, are tracked into childhood and beyond, and complementary feeding practices are crucial to prevent obesity later in life. Methods. Through a liter...

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Detalles Bibliográficos
Autores principales: De Cosmi, Valentina, Scaglioni, Silvia, Agostoni, Carlo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5331538/
https://www.ncbi.nlm.nih.gov/pubmed/28165384
http://dx.doi.org/10.3390/nu9020107

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5331538/
https://www.ncbi.nlm.nih.gov/pubmed/28165384
http://dx.doi.org/10.3390/nu9020107

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