Cargando…
The “Typical” Asian Diet Is Anything But: Differences in Dietary Exposure to Metals among Subgroups of U.S. Asians
| Autor principal: | |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
National Institute of Environmental Health Sciences
2017
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5332202/ https://www.ncbi.nlm.nih.gov/pubmed/28248183 http://dx.doi.org/10.1289/ehp.125-A58 |