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Perceived stress and quality of life of pharmacy students in University of Ghana

BACKGROUND: Stress among pharmacy students could greatly affect their learning activities and general well-being. It is therefore necessary to investigate how stress relates with the quality of life of students to maintain and/or improve their personal satisfaction and academic performance. A school...

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Autores principales: Opoku-Acheampong, Adomah, Kretchy, Irene A., Acheampong, Franklin, Afrane, Barima A., Ashong, Sharon, Tamakloe, Bernice, Nyarko, Alexander K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5335855/
https://www.ncbi.nlm.nih.gov/pubmed/28253905
http://dx.doi.org/10.1186/s13104-017-2439-6
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author Opoku-Acheampong, Adomah
Kretchy, Irene A.
Acheampong, Franklin
Afrane, Barima A.
Ashong, Sharon
Tamakloe, Bernice
Nyarko, Alexander K.
author_facet Opoku-Acheampong, Adomah
Kretchy, Irene A.
Acheampong, Franklin
Afrane, Barima A.
Ashong, Sharon
Tamakloe, Bernice
Nyarko, Alexander K.
author_sort Opoku-Acheampong, Adomah
collection PubMed
description BACKGROUND: Stress among pharmacy students could greatly affect their learning activities and general well-being. It is therefore necessary to investigate how stress relates with the quality of life of students to maintain and/or improve their personal satisfaction and academic performance. A school-based longitudinal study was used to investigate the relationship between stress and quality of life of undergraduate pharmacy students. The 10-item perceived stress scale and the shorter version of the WHO quality of life scale were administered to the same participants at two time points i.e. Time 1 (4 weeks into the semester) and Time 2 (8 weeks afterwards). The correlations and differences between the study variables were tested using the Pearson’s coefficient and independent sample t test. RESULTS: The mean stress scores were higher at Time 2 compared to Time 1 for the first and second years. However, there was no significant difference in stress for different year groups—Time 1 [F (3) = 0.410; p = 0.746] and Time 2 [F(3) = 0.909; p = 0.439]. Female students had higher stress scores at Time 2 compared to male students. The main stressors identified in the study were; large volume of material to be studied (88.2%), laboratory report writing (78.2%), constant pressure to maintain good grades (66.4%) and the lack of leisure time (46.4%). Even though most students employed positive stress management strategies such as time management (68.2%), other students resorted to emotional eating (9.1%) and alcohol/substance use (1.8%). At Time 2, perceived stress scores were significantly negatively correlated with social relationship (r = −0.40, p ≤ 0.0001), environmental health (r = −0.37, p ≤ 0.0001), physical health (r = −0.49, p ≤ 0.0001) and psychological health (r = −0.51, p ≤ 0.0001). CONCLUSION: The study reported significant correlations between stress and various domains of quality of life of undergraduate pharmacy students. It is thus necessary to institute some personal and institutional strategies to ameliorate the effect of stress on the quality of life of pharmacy students while encouraging the use of positive stress management strategies. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s13104-017-2439-6) contains supplementary material, which is available to authorized users.
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spelling pubmed-53358552017-03-07 Perceived stress and quality of life of pharmacy students in University of Ghana Opoku-Acheampong, Adomah Kretchy, Irene A. Acheampong, Franklin Afrane, Barima A. Ashong, Sharon Tamakloe, Bernice Nyarko, Alexander K. BMC Res Notes Research Article BACKGROUND: Stress among pharmacy students could greatly affect their learning activities and general well-being. It is therefore necessary to investigate how stress relates with the quality of life of students to maintain and/or improve their personal satisfaction and academic performance. A school-based longitudinal study was used to investigate the relationship between stress and quality of life of undergraduate pharmacy students. The 10-item perceived stress scale and the shorter version of the WHO quality of life scale were administered to the same participants at two time points i.e. Time 1 (4 weeks into the semester) and Time 2 (8 weeks afterwards). The correlations and differences between the study variables were tested using the Pearson’s coefficient and independent sample t test. RESULTS: The mean stress scores were higher at Time 2 compared to Time 1 for the first and second years. However, there was no significant difference in stress for different year groups—Time 1 [F (3) = 0.410; p = 0.746] and Time 2 [F(3) = 0.909; p = 0.439]. Female students had higher stress scores at Time 2 compared to male students. The main stressors identified in the study were; large volume of material to be studied (88.2%), laboratory report writing (78.2%), constant pressure to maintain good grades (66.4%) and the lack of leisure time (46.4%). Even though most students employed positive stress management strategies such as time management (68.2%), other students resorted to emotional eating (9.1%) and alcohol/substance use (1.8%). At Time 2, perceived stress scores were significantly negatively correlated with social relationship (r = −0.40, p ≤ 0.0001), environmental health (r = −0.37, p ≤ 0.0001), physical health (r = −0.49, p ≤ 0.0001) and psychological health (r = −0.51, p ≤ 0.0001). CONCLUSION: The study reported significant correlations between stress and various domains of quality of life of undergraduate pharmacy students. It is thus necessary to institute some personal and institutional strategies to ameliorate the effect of stress on the quality of life of pharmacy students while encouraging the use of positive stress management strategies. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s13104-017-2439-6) contains supplementary material, which is available to authorized users. BioMed Central 2017-03-02 /pmc/articles/PMC5335855/ /pubmed/28253905 http://dx.doi.org/10.1186/s13104-017-2439-6 Text en © The Author(s) 2017 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research Article
Opoku-Acheampong, Adomah
Kretchy, Irene A.
Acheampong, Franklin
Afrane, Barima A.
Ashong, Sharon
Tamakloe, Bernice
Nyarko, Alexander K.
Perceived stress and quality of life of pharmacy students in University of Ghana
title Perceived stress and quality of life of pharmacy students in University of Ghana
title_full Perceived stress and quality of life of pharmacy students in University of Ghana
title_fullStr Perceived stress and quality of life of pharmacy students in University of Ghana
title_full_unstemmed Perceived stress and quality of life of pharmacy students in University of Ghana
title_short Perceived stress and quality of life of pharmacy students in University of Ghana
title_sort perceived stress and quality of life of pharmacy students in university of ghana
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5335855/
https://www.ncbi.nlm.nih.gov/pubmed/28253905
http://dx.doi.org/10.1186/s13104-017-2439-6
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