Coevolution with bacteria drives the evolution of aerobic fermentation in Lachancea kluyveri

The Crabtree positive yeasts, such as Saccharomyces cerevisiae, prefer fermentation to respiration, even under fully aerobic conditions. The selective pressures that drove the evolution of this trait remain controversial because of the low ATP yield of fermentation compared to respiration. Here we p...

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Detalles Bibliográficos
Autores principales: Zhou, Nerve, Swamy, Krishna B. S., Leu, Jun-Yi, McDonald, Michael J., Galafassi, Silvia, Compagno, Concetta, Piškur, Jure
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5345805/
https://www.ncbi.nlm.nih.gov/pubmed/28282411
http://dx.doi.org/10.1371/journal.pone.0173318

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5345805/
https://www.ncbi.nlm.nih.gov/pubmed/28282411
http://dx.doi.org/10.1371/journal.pone.0173318

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