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Prevalence of plant beneficial and human pathogenic bacteria isolated from salad vegetables in India
BACKGROUND: The study aimed at enumerating, identifying and categorizing the endophytic cultivable bacterial community in selected salad vegetables (carrot, cucumber, tomato and onion). Vegetable samples were collected from markets of two vegetable hot spot growing areas, during two different crop h...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5348887/ https://www.ncbi.nlm.nih.gov/pubmed/28288566 http://dx.doi.org/10.1186/s12866-017-0974-x |