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At neutral pH the chronological lifespan of Hansenula polymorpha increases upon enhancing the carbon source concentrations
Dietary restriction is generally assumed to increase the lifespan in most eukaryotes, including the simple model organism Saccharomyces cerevisiae. However, recent data questioned whether this phenomenon is indeed true for yeast. We studied the effect of reduction of the carbon source concentration...
Autores principales: | Kawałek, Adam, van der Klei, Ida J. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Shared Science Publishers OG
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5354561/ https://www.ncbi.nlm.nih.gov/pubmed/28357243 http://dx.doi.org/10.15698/mic2014.06.149 |
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