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Biosynthesis of Polyunsaturated Fatty Acids in Octopus vulgaris: Molecular Cloning and Functional Characterisation of a Stearoyl-CoA Desaturase and an Elongation of Very Long-Chain Fatty Acid 4 Protein

Polyunsaturated fatty acids (PUFAs) have been acknowledged as essential nutrients for cephalopods but the specific PUFAs that satisfy the physiological requirements are unknown. To expand our previous investigations on characterisation of desaturases and elongases involved in the biosynthesis of PUF...

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Detalles Bibliográficos
Autores principales:	Monroig, Óscar, de Llanos, Rosa, Varó, Inmaculada, Hontoria, Francisco, Tocher, Douglas R., Puig, Sergi, Navarro, Juan C.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2017
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5367039/ https://www.ncbi.nlm.nih.gov/pubmed/28335553 http://dx.doi.org/10.3390/md15030082

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