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Relating trophic resources to community structure: a predictive index of food availability

The abundance and the distribution of trophic resources available for consumers influence the productivity and the diversity of natural communities. Nevertheless, assessment of the actual abundance of food items available for individual trophic groups has been constrained by differences in methods a...

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Detalles Bibliográficos
Autores principales: Zupo, Valerio, Alexander, Timothy J., Edgar, Graham J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society Publishing 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5367299/
https://www.ncbi.nlm.nih.gov/pubmed/28386417
http://dx.doi.org/10.1098/rsos.160515

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