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Effects of the Hydration State on the Mid-Infrared Spectra of Urea and Creatinine in Relation to Urine Analyses

When analyzing solutes by Fourier transform infrared (FT-IR) spectroscopy in attenuated total reflection (ATR) mode, drying of samples onto the ATR crystal surface can greatly increase solute band intensities and, therefore, aid detection of minor components. However, analysis of such spectra is com...

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Autores principales: Oliver, Katherine V., Maréchal, Amandine, Rich, Peter R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE Publications 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5379246/
https://www.ncbi.nlm.nih.gov/pubmed/27170705
http://dx.doi.org/10.1177/0003702816641263
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author Oliver, Katherine V.
Maréchal, Amandine
Rich, Peter R.
author_facet Oliver, Katherine V.
Maréchal, Amandine
Rich, Peter R.
author_sort Oliver, Katherine V.
collection PubMed
description When analyzing solutes by Fourier transform infrared (FT-IR) spectroscopy in attenuated total reflection (ATR) mode, drying of samples onto the ATR crystal surface can greatly increase solute band intensities and, therefore, aid detection of minor components. However, analysis of such spectra is complicated by the existence of alternative partial hydration states of some substances that can significantly alter their infrared signatures. This is illustrated here with urea, which is a dominant component of urine. The effects of hydration state on its infrared spectrum were investigated both by incubation in atmospheres of fixed relative humidities and by recording serial spectra during the drying process. Significant changes of absorption band positions and shapes were observed. Decomposition of the CN antisymmetric stretching (ν(as)) band in all states was possible with four components whose relative intensities varied with hydration state. These correspond to the solution (1468 cm(–1)) and dry (1464 cm(–1)) states and two intermediate (1454 cm(–1) and 1443 cm(–1)) forms that arise from specific urea–water and/or urea–urea interactions. Such intermediate forms of other compounds can also be formed, as demonstrated here with creatinine. Recognition of these states and their accommodation in analyses of materials such as dried urine allows more precise decomposition of spectra so that weaker bands of diagnostic interest can be more accurately defined.
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spelling pubmed-53792462017-04-07 Effects of the Hydration State on the Mid-Infrared Spectra of Urea and Creatinine in Relation to Urine Analyses Oliver, Katherine V. Maréchal, Amandine Rich, Peter R. Appl Spectrosc Articles When analyzing solutes by Fourier transform infrared (FT-IR) spectroscopy in attenuated total reflection (ATR) mode, drying of samples onto the ATR crystal surface can greatly increase solute band intensities and, therefore, aid detection of minor components. However, analysis of such spectra is complicated by the existence of alternative partial hydration states of some substances that can significantly alter their infrared signatures. This is illustrated here with urea, which is a dominant component of urine. The effects of hydration state on its infrared spectrum were investigated both by incubation in atmospheres of fixed relative humidities and by recording serial spectra during the drying process. Significant changes of absorption band positions and shapes were observed. Decomposition of the CN antisymmetric stretching (ν(as)) band in all states was possible with four components whose relative intensities varied with hydration state. These correspond to the solution (1468 cm(–1)) and dry (1464 cm(–1)) states and two intermediate (1454 cm(–1) and 1443 cm(–1)) forms that arise from specific urea–water and/or urea–urea interactions. Such intermediate forms of other compounds can also be formed, as demonstrated here with creatinine. Recognition of these states and their accommodation in analyses of materials such as dried urine allows more precise decomposition of spectra so that weaker bands of diagnostic interest can be more accurately defined. SAGE Publications 2016-06 /pmc/articles/PMC5379246/ /pubmed/27170705 http://dx.doi.org/10.1177/0003702816641263 Text en © The Author(s) 2016 http://creativecommons.org/licenses/by/3.0/ This article is distributed under the terms of the Creative Commons Attribution 3.0 License (http://www.creativecommons.org/licenses/by/3.0/) which permits any use, reproduction and distribution of the work without further permission provided the original work is attributed as specified on the SAGE and Open Access page (https://us.sagepub.com/en-us/nam/open-access-at-sage).
spellingShingle Articles
Oliver, Katherine V.
Maréchal, Amandine
Rich, Peter R.
Effects of the Hydration State on the Mid-Infrared Spectra of Urea and Creatinine in Relation to Urine Analyses
title Effects of the Hydration State on the Mid-Infrared Spectra of Urea and Creatinine in Relation to Urine Analyses
title_full Effects of the Hydration State on the Mid-Infrared Spectra of Urea and Creatinine in Relation to Urine Analyses
title_fullStr Effects of the Hydration State on the Mid-Infrared Spectra of Urea and Creatinine in Relation to Urine Analyses
title_full_unstemmed Effects of the Hydration State on the Mid-Infrared Spectra of Urea and Creatinine in Relation to Urine Analyses
title_short Effects of the Hydration State on the Mid-Infrared Spectra of Urea and Creatinine in Relation to Urine Analyses
title_sort effects of the hydration state on the mid-infrared spectra of urea and creatinine in relation to urine analyses
topic Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5379246/
https://www.ncbi.nlm.nih.gov/pubmed/27170705
http://dx.doi.org/10.1177/0003702816641263
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