Cargando…
Dietary and genetic influences on hemostasis in a Yup’ik Alaska Native population
Fish and marine animals are important components of the subsistence diet of Alaska Native people, resulting in a high ω3 PUFA intake. The historical record for circumpolar populations highlights a tendency for facile bleeding, possibly related to ω3 PUFA effects on platelet activation and/or vitamin...
Autores principales: | Au, Nicholas T., Reyes, Morayma, Boyer, Bert B., Hopkins, Scarlett E., Black, Jynene, O’Brien, Diane, Fohner, Alison E., Yracheta, Joe, Thornton, Timothy, Austin, Melissa A., Burke, Wylie, Thummel, Kenneth E., Rettie, Allan E. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2017
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5380313/ https://www.ncbi.nlm.nih.gov/pubmed/28376131 http://dx.doi.org/10.1371/journal.pone.0173616 |
Ejemplares similares
-
In Vivo Functional Effects of CYP2C9 M1L, a Novel and Common Variant in the Yup’ik Alaska Native Population
por: Henderson, Lindsay M., et al.
Publicado: (2021) -
Bi-cultural dynamics for risk and protective factors for cardiometabolic health in an Alaska Native (Yup’ik) population
por: Philip, Jacques, et al.
Publicado: (2017) -
Culturally adapting an evidence-based intervention to promote a healthy diet and lifestyle for Yup’ik Alaska native communities
por: Hopkins, Scarlett E., et al.
Publicado: (2022) -
Linkage and association analysis of circulating vitamin D and parathyroid hormone identifies novel loci in Alaska Native Yup’ik people
por: Aslibekyan, Stella, et al.
Publicado: (2016) -
Isotopic estimates of sugar intake are related to chronic disease risk factors but not obesity in an Alaska Native (Yup’ik) study population
por: Nash, Sarah H, et al.
Publicado: (2013)