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Studies on the growth performance of different broiler strains at high altitude and evaluation of probiotic effect on their survivability
Identification of appropriate breeds of broilers and development of new feed additives is required for the development of poultry industry at high altitude. Therefore, this experiment was conducted first to identify the suitable broiler strain for this region. One week old chicks (150) from three br...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group
2017
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5387394/ https://www.ncbi.nlm.nih.gov/pubmed/28397871 http://dx.doi.org/10.1038/srep46074 |