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Correction: Thermal stability and structural changes in bacterial toxins responsible for food poisoning

Detalles Bibliográficos
Autores principales:	Regenthal, Paulina, Hansen, Jesper S., André, Ingemar, Lindkvist-Petersson, Karin
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2017
Materias:	Correction
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5389844/ https://www.ncbi.nlm.nih.gov/pubmed/28403221 http://dx.doi.org/10.1371/journal.pone.0175989

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