Milk protein-based formulas containing different oils affect fatty acids balance in term infants: A randomized blinded crossover clinical trial

BACKGROUND: Palm olein is used in infant formula fat blends in order to match the fatty acid profile of human milk. While the effects on fatty acid balance have been evaluated, the use of palm olein in combination with palm kernel oil and supplementation with docosahexaenoic acid (DHA) and arachidon...

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Detalles Bibliográficos
Autores principales: Souza, Carolina Oliveira de, Leite, Maria Efigênia Q., Lasekan, John, Baggs, Geraldine, Pinho, Lorena Silva, Druzian, Janice Izabel, Ribeiro, Tereza Cristina M., Mattos, Ângela P., Menezes-Filho, José A., Costa-Ribeiro, Hugo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5391586/
https://www.ncbi.nlm.nih.gov/pubmed/28410612
http://dx.doi.org/10.1186/s12944-017-0457-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5391586/
https://www.ncbi.nlm.nih.gov/pubmed/28410612
http://dx.doi.org/10.1186/s12944-017-0457-y

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