Cargando…

The Spice of Life

Detalles Bibliográficos
Autor principal: Porter, Roy
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Royal College of Physicians of London 1993
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5396788/
_version_ 1783230142622990336
author Porter, Roy
author_facet Porter, Roy
author_sort Porter, Roy
collection PubMed
description
format Online
Article
Text
id pubmed-5396788
institution National Center for Biotechnology Information
language English
publishDate 1993
publisher Royal College of Physicians of London
record_format MEDLINE/PubMed
spelling pubmed-53967882019-01-22 The Spice of Life Porter, Roy J R Coll Physicians Lond Book Reviews Royal College of Physicians of London 1993-07 /pmc/articles/PMC5396788/ Text en © Journal of the Royal College of Physicians of London 1993 http://creativecommons.org/licenses/by-nc/4.0/This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) , which permits non-commercial use and redistribution provided that the original author and source are credited.
spellingShingle Book Reviews
Porter, Roy
The Spice of Life
title The Spice of Life
title_full The Spice of Life
title_fullStr The Spice of Life
title_full_unstemmed The Spice of Life
title_short The Spice of Life
title_sort spice of life
topic Book Reviews
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5396788/
work_keys_str_mv AT porterroy thespiceoflife
AT porterroy spiceoflife