Cargando…
A Rich Protein Diet in Relation to Gout and the Thyroid Gland
Autor principal: | Watson, Chalmers |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Adam Black & Thomas Ireland & Co.
1910
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5397941/ https://www.ncbi.nlm.nih.gov/pubmed/29583468 |
Ejemplares similares
-
Demonstration Showing Influence of a Rich Nitrogenous Diet on the Thyroid Gland
por: Watson, Chalmers
Publicado: (1911) -
Reasons for Abandoning the Uric Acid Theory of Gout
por: Watson, D. Chalmers
Publicado: (1905) -
The Etiology of Gout: Observations on the Pathological Relationships of Uric Acid
por: Watson, Douglas Chalmers
Publicado: (1899) -
Excision of the Thyroid Gland
por: Watson, Patrick Heron
Publicado: (1873) -
Demonstration of Naked Eye and Microscopic Specimens, Illustrating the Influence of a Pure Meat Diet on the Thyroid and Parathyroid Glands
por: Watson, Chalmers
Publicado: (1904)