The 2015 Dutch food-based dietary guidelines

The objective of this study was to derive food-based dietary guidelines for the Dutch population. The dietary guidelines are based on 29 systematic reviews of English language meta-analyses in PubMed summarizing randomized controlled trials and prospective cohort studies on nutrients, foods and food...

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Detalles Bibliográficos
Autores principales: Kromhout, D, Spaaij, C J K, de Goede, J, Weggemans, R M
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2016
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5399142/
https://www.ncbi.nlm.nih.gov/pubmed/27049034
http://dx.doi.org/10.1038/ejcn.2016.52

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5399142/
https://www.ncbi.nlm.nih.gov/pubmed/27049034
http://dx.doi.org/10.1038/ejcn.2016.52

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