Acute Peanut Consumption Alters Postprandial Lipids and Vascular Responses in Healthy Overweight or Obese Men(1)(2)(3)

Background: Postprandial hyperlipidemia is associated with impaired endothelial function. Peanut consumption favorably affects the lipid and lipoprotein profile; however, the effects on endothelial function remain unclear. Objective: The purpose of the study was to evaluate the effects of acute pean...

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Detalles Bibliográficos
Autores principales: Liu, Xiaoran, Hill, Alison M, West, Sheila G, Gabauer, Rachel M, McCrea, Cindy E, Fleming, Jennifer A, Kris-Etherton, Penny M
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Nutrition 2017
Materias:
Nutrition and Disease
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5404215/
https://www.ncbi.nlm.nih.gov/pubmed/28356431
http://dx.doi.org/10.3945/jn.116.246785

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5404215/
https://www.ncbi.nlm.nih.gov/pubmed/28356431
http://dx.doi.org/10.3945/jn.116.246785

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