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Impact of temperature and soil type on Mycobacterium bovis survival in the environment

Mycobacterium bovis, the causative agent of the bovine tuberculosis (bTB), mainly affects cattle, its natural reservoir, but also a wide range of domestic and wild mammals. Besides direct transmission via contaminated aerosols, indirect transmission of the M. bovis between wildlife and livestock mig...

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Autores principales: Barbier, Elodie, Rochelet, Murielle, Gal, Laurent, Boschiroli, Maria Laura, Hartmann, Alain
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5407823/
https://www.ncbi.nlm.nih.gov/pubmed/28448585
http://dx.doi.org/10.1371/journal.pone.0176315
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author Barbier, Elodie
Rochelet, Murielle
Gal, Laurent
Boschiroli, Maria Laura
Hartmann, Alain
author_facet Barbier, Elodie
Rochelet, Murielle
Gal, Laurent
Boschiroli, Maria Laura
Hartmann, Alain
author_sort Barbier, Elodie
collection PubMed
description Mycobacterium bovis, the causative agent of the bovine tuberculosis (bTB), mainly affects cattle, its natural reservoir, but also a wide range of domestic and wild mammals. Besides direct transmission via contaminated aerosols, indirect transmission of the M. bovis between wildlife and livestock might occur by inhalation or ingestion of environmental substrates contaminated through infected animal shedding. We monitored the survival of M. bovis in two soil samples chosen for their contrasted physical and-chemical properties (i.e. pH, clay content). The population of M. bovis spiked in sterile soils was enumerated by a culture-based method after 14, 30, 60, 90, 120 and 150 days of incubation at 4°C and 22°C. A qPCR based assay targeting the IS1561’ locus was also performed to monitor M. bovis in both sterile and biotic spiked soils. The analysis of survival profiles using culture-based method showed that M. bovis survived longer at lower temperature (4°C versus 22°C) whereas the impact of soil characteristics on M. bovis persistence was not obvious. Furthermore, qPCR-based assay detected M. bovis for a longer period of time than the culture based method with higher gene copy numbers observed in sterile soils than in biotic ones. Impact of soil type on M. bovis persistence need to be deepened in order to fill the gap of knowledge concerning indirect transmission of the disease.
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spelling pubmed-54078232017-05-14 Impact of temperature and soil type on Mycobacterium bovis survival in the environment Barbier, Elodie Rochelet, Murielle Gal, Laurent Boschiroli, Maria Laura Hartmann, Alain PLoS One Research Article Mycobacterium bovis, the causative agent of the bovine tuberculosis (bTB), mainly affects cattle, its natural reservoir, but also a wide range of domestic and wild mammals. Besides direct transmission via contaminated aerosols, indirect transmission of the M. bovis between wildlife and livestock might occur by inhalation or ingestion of environmental substrates contaminated through infected animal shedding. We monitored the survival of M. bovis in two soil samples chosen for their contrasted physical and-chemical properties (i.e. pH, clay content). The population of M. bovis spiked in sterile soils was enumerated by a culture-based method after 14, 30, 60, 90, 120 and 150 days of incubation at 4°C and 22°C. A qPCR based assay targeting the IS1561’ locus was also performed to monitor M. bovis in both sterile and biotic spiked soils. The analysis of survival profiles using culture-based method showed that M. bovis survived longer at lower temperature (4°C versus 22°C) whereas the impact of soil characteristics on M. bovis persistence was not obvious. Furthermore, qPCR-based assay detected M. bovis for a longer period of time than the culture based method with higher gene copy numbers observed in sterile soils than in biotic ones. Impact of soil type on M. bovis persistence need to be deepened in order to fill the gap of knowledge concerning indirect transmission of the disease. Public Library of Science 2017-04-27 /pmc/articles/PMC5407823/ /pubmed/28448585 http://dx.doi.org/10.1371/journal.pone.0176315 Text en © 2017 Barbier et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Research Article
Barbier, Elodie
Rochelet, Murielle
Gal, Laurent
Boschiroli, Maria Laura
Hartmann, Alain
Impact of temperature and soil type on Mycobacterium bovis survival in the environment
title Impact of temperature and soil type on Mycobacterium bovis survival in the environment
title_full Impact of temperature and soil type on Mycobacterium bovis survival in the environment
title_fullStr Impact of temperature and soil type on Mycobacterium bovis survival in the environment
title_full_unstemmed Impact of temperature and soil type on Mycobacterium bovis survival in the environment
title_short Impact of temperature and soil type on Mycobacterium bovis survival in the environment
title_sort impact of temperature and soil type on mycobacterium bovis survival in the environment
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5407823/
https://www.ncbi.nlm.nih.gov/pubmed/28448585
http://dx.doi.org/10.1371/journal.pone.0176315
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