Anti-Obesity and Anti-Diabetic Effect of Neoagarooligosaccharides on High-Fat Diet-Induced Obesity in Mice

Neoagarooligosaccharides (NAOs), mainly comprising neoagarotetraose and neoagarohexaose, were prepared by hydrolyzing agar with β-agarase DagA from Streptomyces coelicolor, and the anti-obesity and anti-diabetic effects of NAOs on high-fat diet (HFD)-induced obesity in mice were investigated after N...

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Detalles Bibliográficos
Autores principales: Hong, Sun Joo, Lee, Je-Hyeon, Kim, Eun Joo, Yang, Hea Jung, Park, Jae-Seon, Hong, Soon-Kwang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5408236/
https://www.ncbi.nlm.nih.gov/pubmed/28333098
http://dx.doi.org/10.3390/md15040090

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5408236/
https://www.ncbi.nlm.nih.gov/pubmed/28333098
http://dx.doi.org/10.3390/md15040090

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