Cargando…
The Effect of Interactions of Single Nucleotide Polymorphisms of APOA1/APOC3 with Food Group Intakes on the Risk of Metabolic Syndrome
BACKGROUND: The aim of this study was to examine the interaction of dietary food groups and genetic variants of APOA1/APOC3, relative to Metabolic Syndrome (MetS) risk in adults. METHODS: In this matched nested case-control study, 414 MetS subjects and 414 controls were selected from among participa...
Autores principales: | Hosseini-Esfahani, Firoozeh, Mirmiran, Parvin, Daneshpour, Maryam S., Mottaghi, Azadeh, Azizi, Fereidoun |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Avicenna Research Institute
2017
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5410135/ https://www.ncbi.nlm.nih.gov/pubmed/28496949 |
Ejemplares similares
-
The interaction of fat mass and obesity associated gene polymorphisms and dietary fiber intake in relation to obesity phenotypes
por: Hosseini-Esfahani, Firoozeh, et al.
Publicado: (2017) -
Reproducibility and Relative Validity of Food Group Intake in a Food Frequency Questionnaire Developed for the Tehran Lipid and Glucose Study
por: Hosseini Esfahani, Firoozeh, et al.
Publicado: (2010) -
Meat Food Group Intakes and the Risk of Type 2 Diabetes Incidence
por: Hosseini-Esfahani, Firoozeh, et al.
Publicado: (2022) -
Some dietary factors can modulate the effect of the zinc transporters 8 polymorphism on the risk of metabolic syndrome
por: Hosseini-Esfahani, Firoozeh, et al.
Publicado: (2017) -
Dietary approach to stop hypertension and healthy eating index 2015, modify the association between FTO polymorphisms and obesity phenotypes
por: Hosseini-Esfahani, Firoozeh, et al.
Publicado: (2023)