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Studying Lactoferrin N-Glycosylation
Lactoferrin is a multifunctional glycoprotein found in the milk of most mammals. In addition to its well-known role of binding iron, lactoferrin carries many important biological functions, including the promotion of cell proliferation and differentiation, and as an anti-bacterial, anti-viral, and a...
Autores principales: | Karav, Sercan, German, J. Bruce, Rouquié, Camille, Le Parc, Annabelle, Barile, Daniela |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5412451/ https://www.ncbi.nlm.nih.gov/pubmed/28425960 http://dx.doi.org/10.3390/ijms18040870 |
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