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Increasing Fruit and Vegetable Consumption Through a Healthy Eating Blog: A Feasibility Study
BACKGROUND: Despite efforts made by public health organizations to improve consumption of fruits and vegetables, populations in developed countries usually eat less than the minimum recommended. Social media, such as blogs, represent a unique opportunity for improving knowledge translation in health...
Autores principales: | Caplette, Marie-Eve, Provencher, Véronique, Bissonnette-Maheux, Véronique, Dugrenier, Marilyn, Lapointe, Annie, Gagnon, Marie-Pierre, Straus, Sharon, Desroches, Sophie |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
JMIR Publications
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5413798/ https://www.ncbi.nlm.nih.gov/pubmed/28420600 http://dx.doi.org/10.2196/resprot.6622 |
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