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Advanced glycation end‐products are a risk for muscle weakness in Japanese patients with type 1 diabetes
Accumulation of advanced glycation end‐products (AGEs) is thought to contribute to muscle weakness in a diabetic animal model. Skin autofluorescence is a proposed marker for accumulation of AGEs in the skin. We aimed to investigate the relationship between AGEs accumulation, sarcopenia and muscle fu...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5415451/ https://www.ncbi.nlm.nih.gov/pubmed/27727515 http://dx.doi.org/10.1111/jdi.12582 |
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author | Mori, Hiroyasu Kuroda, Akio Araki, Michiko Suzuki, Reiko Taniguchi, Satoshi Tamaki, Motoyuki Akehi, Yuko Matsuhisa, Munehide |
author_facet | Mori, Hiroyasu Kuroda, Akio Araki, Michiko Suzuki, Reiko Taniguchi, Satoshi Tamaki, Motoyuki Akehi, Yuko Matsuhisa, Munehide |
author_sort | Mori, Hiroyasu |
collection | PubMed |
description | Accumulation of advanced glycation end‐products (AGEs) is thought to contribute to muscle weakness in a diabetic animal model. Skin autofluorescence is a proposed marker for accumulation of AGEs in the skin. We aimed to investigate the relationship between AGEs accumulation, sarcopenia and muscle function of Japanese patients with type 1 diabetes. A total of 36 patients with type 1 diabetes participated in the present cross‐sectional study. Sarcopenia parameters (skeletal muscle mass index and knee extension strength) were compared with subcutaneous AGEs accumulation using skin autofluorescence. The prevalence of sarcopenia and impaired knee extension strength was 16.6% (men 0.0%, women 22.2%) and 47.2% (men 22.2%, women 55.6%), respectively. Knee extension strength was negatively correlated with skin autofluorescence (r² = 0.14, P < 0.05), but not with skeletal muscle mass index. In conclusion, the AGEs accumulation might be one of the reasons of impaired lower limb muscle function in Japanese patients with type 1 diabetes. |
format | Online Article Text |
id | pubmed-5415451 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2016 |
publisher | John Wiley and Sons Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-54154512017-05-04 Advanced glycation end‐products are a risk for muscle weakness in Japanese patients with type 1 diabetes Mori, Hiroyasu Kuroda, Akio Araki, Michiko Suzuki, Reiko Taniguchi, Satoshi Tamaki, Motoyuki Akehi, Yuko Matsuhisa, Munehide J Diabetes Investig Articles Accumulation of advanced glycation end‐products (AGEs) is thought to contribute to muscle weakness in a diabetic animal model. Skin autofluorescence is a proposed marker for accumulation of AGEs in the skin. We aimed to investigate the relationship between AGEs accumulation, sarcopenia and muscle function of Japanese patients with type 1 diabetes. A total of 36 patients with type 1 diabetes participated in the present cross‐sectional study. Sarcopenia parameters (skeletal muscle mass index and knee extension strength) were compared with subcutaneous AGEs accumulation using skin autofluorescence. The prevalence of sarcopenia and impaired knee extension strength was 16.6% (men 0.0%, women 22.2%) and 47.2% (men 22.2%, women 55.6%), respectively. Knee extension strength was negatively correlated with skin autofluorescence (r² = 0.14, P < 0.05), but not with skeletal muscle mass index. In conclusion, the AGEs accumulation might be one of the reasons of impaired lower limb muscle function in Japanese patients with type 1 diabetes. John Wiley and Sons Inc. 2016-11-23 2017-05 /pmc/articles/PMC5415451/ /pubmed/27727515 http://dx.doi.org/10.1111/jdi.12582 Text en © 2016 The Authors. Journal of Diabetes Investigation published by Asian Association for the Study of Diabetes (AASD) and John Wiley & Sons Australia, Ltd This is an open access article under the terms of the Creative Commons Attribution‐NonCommercial‐NoDerivs (http://creativecommons.org/licenses/by-nc-nd/4.0/) License, which permits use and distribution in any medium, provided the original work is properly cited, the use is non‐commercial and no modifications or adaptations are made. |
spellingShingle | Articles Mori, Hiroyasu Kuroda, Akio Araki, Michiko Suzuki, Reiko Taniguchi, Satoshi Tamaki, Motoyuki Akehi, Yuko Matsuhisa, Munehide Advanced glycation end‐products are a risk for muscle weakness in Japanese patients with type 1 diabetes |
title | Advanced glycation end‐products are a risk for muscle weakness in Japanese patients with type 1 diabetes |
title_full | Advanced glycation end‐products are a risk for muscle weakness in Japanese patients with type 1 diabetes |
title_fullStr | Advanced glycation end‐products are a risk for muscle weakness in Japanese patients with type 1 diabetes |
title_full_unstemmed | Advanced glycation end‐products are a risk for muscle weakness in Japanese patients with type 1 diabetes |
title_short | Advanced glycation end‐products are a risk for muscle weakness in Japanese patients with type 1 diabetes |
title_sort | advanced glycation end‐products are a risk for muscle weakness in japanese patients with type 1 diabetes |
topic | Articles |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5415451/ https://www.ncbi.nlm.nih.gov/pubmed/27727515 http://dx.doi.org/10.1111/jdi.12582 |
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