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Genetic Polymorphism in Wine Yeasts: Mechanisms and Methods for Its Detection
The processes of yeast selection for using as wine fermentation starters have revealed a great phenotypic diversity both at interspecific and intraspecific level, which is explained by a corresponding genetic variation among different yeast isolates. Thus, the mechanisms involved in promoting these...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2017
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5415627/ https://www.ncbi.nlm.nih.gov/pubmed/28522998 http://dx.doi.org/10.3389/fmicb.2017.00806 |