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Meat and Nicotinamide: A Causal Role in Human Evolution, History, and Demographics
Hunting for meat was a critical step in all animal and human evolution. A key brain-trophic element in meat is vitamin B(3) / nicotinamide. The supply of meat and nicotinamide steadily increased from the Cambrian origin of animal predators ratcheting ever larger brains. This culminated in the 3-mill...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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SAGE Publications
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5417583/ https://www.ncbi.nlm.nih.gov/pubmed/28579800 http://dx.doi.org/10.1177/1178646917704661 |