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Change in diet in the period from adolescence to early adulthood: a systematic scoping review of longitudinal studies

BACKGROUND: Late adolescence to early adulthood is a period of lifestyle change and personal development which may influence dietary behaviour. Understanding dietary trajectories across this age range may help in targeting interventions appropriately. This scoping review aimed to assess how longitud...

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Autores principales: Winpenny, Eleanor M., Penney, Tarra L., Corder, Kirsten, White, Martin, van Sluijs, Esther M. F.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5418762/
https://www.ncbi.nlm.nih.gov/pubmed/28472992
http://dx.doi.org/10.1186/s12966-017-0518-7
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author Winpenny, Eleanor M.
Penney, Tarra L.
Corder, Kirsten
White, Martin
van Sluijs, Esther M. F.
author_facet Winpenny, Eleanor M.
Penney, Tarra L.
Corder, Kirsten
White, Martin
van Sluijs, Esther M. F.
author_sort Winpenny, Eleanor M.
collection PubMed
description BACKGROUND: Late adolescence to early adulthood is a period of lifestyle change and personal development which may influence dietary behaviour. Understanding dietary trajectories across this age range may help in targeting interventions appropriately. This scoping review aimed to assess how longitudinal change in diet is conceptualised and measured between the ages of 13 to 30. METHODS: We searched Medline, SCOPUS, Embase, PsycInfo (EBSCO), ASSIA, Sportdiscus, and Web of Science Core Collection (January 2016) using search terms combining diet outcomes, longitudinal methods and indicators of adolescent or young adult age. Titles and abstracts were screened and data extracted following published guidelines for scoping reviews. Data were analysed to summarize key data on each study and map availability of longitudinal data on macronutrients and food groups by age of study participants. RESULTS: We identified 98 papers reporting on 40 studies. Longitudinal dietary data were available on intake of energy, key macronutrients and several food groups, but this data had significant gaps and limitations. Most studies provided only two or three waves of data within the age range of interest and few studies reported data collected beyond the early twenties. A range of dietary assessment methods were used, with greater use of less comprehensive dietary assessment methods among studies reporting food group intakes. CONCLUSION: Despite limited availability of longitudinal data to aid understanding of dietary trajectories across this age range, this scoping review identified areas with scope for further evidence synthesis. We identified a paucity of longitudinal data continuing into the mid and late twenties, variability in (quality of) dietary assessment methods, and a large variety of macronutrients and food groups studied. Advances in dietary assessment methodologies as well as increased use of social media may facilitate new data collection to further understanding of changing diet across this life stage. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s12966-017-0518-7) contains supplementary material, which is available to authorized users.
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spelling pubmed-54187622017-05-08 Change in diet in the period from adolescence to early adulthood: a systematic scoping review of longitudinal studies Winpenny, Eleanor M. Penney, Tarra L. Corder, Kirsten White, Martin van Sluijs, Esther M. F. Int J Behav Nutr Phys Act Review BACKGROUND: Late adolescence to early adulthood is a period of lifestyle change and personal development which may influence dietary behaviour. Understanding dietary trajectories across this age range may help in targeting interventions appropriately. This scoping review aimed to assess how longitudinal change in diet is conceptualised and measured between the ages of 13 to 30. METHODS: We searched Medline, SCOPUS, Embase, PsycInfo (EBSCO), ASSIA, Sportdiscus, and Web of Science Core Collection (January 2016) using search terms combining diet outcomes, longitudinal methods and indicators of adolescent or young adult age. Titles and abstracts were screened and data extracted following published guidelines for scoping reviews. Data were analysed to summarize key data on each study and map availability of longitudinal data on macronutrients and food groups by age of study participants. RESULTS: We identified 98 papers reporting on 40 studies. Longitudinal dietary data were available on intake of energy, key macronutrients and several food groups, but this data had significant gaps and limitations. Most studies provided only two or three waves of data within the age range of interest and few studies reported data collected beyond the early twenties. A range of dietary assessment methods were used, with greater use of less comprehensive dietary assessment methods among studies reporting food group intakes. CONCLUSION: Despite limited availability of longitudinal data to aid understanding of dietary trajectories across this age range, this scoping review identified areas with scope for further evidence synthesis. We identified a paucity of longitudinal data continuing into the mid and late twenties, variability in (quality of) dietary assessment methods, and a large variety of macronutrients and food groups studied. Advances in dietary assessment methodologies as well as increased use of social media may facilitate new data collection to further understanding of changing diet across this life stage. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s12966-017-0518-7) contains supplementary material, which is available to authorized users. BioMed Central 2017-05-04 /pmc/articles/PMC5418762/ /pubmed/28472992 http://dx.doi.org/10.1186/s12966-017-0518-7 Text en © The Author(s). 2017 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Review
Winpenny, Eleanor M.
Penney, Tarra L.
Corder, Kirsten
White, Martin
van Sluijs, Esther M. F.
Change in diet in the period from adolescence to early adulthood: a systematic scoping review of longitudinal studies
title Change in diet in the period from adolescence to early adulthood: a systematic scoping review of longitudinal studies
title_full Change in diet in the period from adolescence to early adulthood: a systematic scoping review of longitudinal studies
title_fullStr Change in diet in the period from adolescence to early adulthood: a systematic scoping review of longitudinal studies
title_full_unstemmed Change in diet in the period from adolescence to early adulthood: a systematic scoping review of longitudinal studies
title_short Change in diet in the period from adolescence to early adulthood: a systematic scoping review of longitudinal studies
title_sort change in diet in the period from adolescence to early adulthood: a systematic scoping review of longitudinal studies
topic Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5418762/
https://www.ncbi.nlm.nih.gov/pubmed/28472992
http://dx.doi.org/10.1186/s12966-017-0518-7
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