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Global Trends in the Affordability of Sugar-Sweetened Beverages, 1990–2016
INTRODUCTION: The objective of this study was to quantify changes in the affordability of sugar-sweetened beverages, a product implicated as a contributor to rising rates of obesity worldwide, as a function of product price and personal income. METHODS: We used international survey data in a retrosp...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Centers for Disease Control and Prevention
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5420443/ https://www.ncbi.nlm.nih.gov/pubmed/28472607 http://dx.doi.org/10.5888/pcd14.160406 |
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author | Blecher, Evan Liber, Alex C. Drope, Jeffrey M. Nguyen, Binh Stoklosa, Michal |
author_facet | Blecher, Evan Liber, Alex C. Drope, Jeffrey M. Nguyen, Binh Stoklosa, Michal |
author_sort | Blecher, Evan |
collection | PubMed |
description | INTRODUCTION: The objective of this study was to quantify changes in the affordability of sugar-sweetened beverages, a product implicated as a contributor to rising rates of obesity worldwide, as a function of product price and personal income. METHODS: We used international survey data in a retrospective analysis of 40 high-income and 42 low-income and middle-income countries from 1990 to 2016. Prices of sugar-sweetened beverages were from the Economist Intelligence Unit’s World Cost of Living Survey. Income and inflation data were from the International Monetary Fund’s World Economic Outlook Database. The measure of affordability was the average annual percentage change in the relative-income price of sugar-sweetened beverages, which is the annual rate of change in the proportion of per capita gross domestic product needed to purchase 100 L of Coca-Cola in each country in each year of the study. RESULTS: In 79 of 82 countries, the proportion of income needed to purchase sugar-sweetened beverages declined on average (using annual measures) during the study period. This pattern, described as an increase in the affordability of sugar-sweetened beverages, indicated that sugar-sweetened beverages became more affordable more rapidly in low-income and middle-income countries than in high-income countries, a fact largely attributable to the higher rate of income growth in those countries than to a decline in the real price of sugar-sweetened beverages. CONCLUSION: Without deliberate policy action to raise prices, sugar-sweetened beverages are likely to become more affordable and more widely consumed around the world. |
format | Online Article Text |
id | pubmed-5420443 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2017 |
publisher | Centers for Disease Control and Prevention |
record_format | MEDLINE/PubMed |
spelling | pubmed-54204432017-05-18 Global Trends in the Affordability of Sugar-Sweetened Beverages, 1990–2016 Blecher, Evan Liber, Alex C. Drope, Jeffrey M. Nguyen, Binh Stoklosa, Michal Prev Chronic Dis Original Research INTRODUCTION: The objective of this study was to quantify changes in the affordability of sugar-sweetened beverages, a product implicated as a contributor to rising rates of obesity worldwide, as a function of product price and personal income. METHODS: We used international survey data in a retrospective analysis of 40 high-income and 42 low-income and middle-income countries from 1990 to 2016. Prices of sugar-sweetened beverages were from the Economist Intelligence Unit’s World Cost of Living Survey. Income and inflation data were from the International Monetary Fund’s World Economic Outlook Database. The measure of affordability was the average annual percentage change in the relative-income price of sugar-sweetened beverages, which is the annual rate of change in the proportion of per capita gross domestic product needed to purchase 100 L of Coca-Cola in each country in each year of the study. RESULTS: In 79 of 82 countries, the proportion of income needed to purchase sugar-sweetened beverages declined on average (using annual measures) during the study period. This pattern, described as an increase in the affordability of sugar-sweetened beverages, indicated that sugar-sweetened beverages became more affordable more rapidly in low-income and middle-income countries than in high-income countries, a fact largely attributable to the higher rate of income growth in those countries than to a decline in the real price of sugar-sweetened beverages. CONCLUSION: Without deliberate policy action to raise prices, sugar-sweetened beverages are likely to become more affordable and more widely consumed around the world. Centers for Disease Control and Prevention 2017-05-04 /pmc/articles/PMC5420443/ /pubmed/28472607 http://dx.doi.org/10.5888/pcd14.160406 Text en https://creativecommons.org/licenses/by/4.0/This is a publication of the U.S. Government. This publication is in the public domain and is therefore without copyright. All text from this work may be reprinted freely. Use of these materials should be properly cited. |
spellingShingle | Original Research Blecher, Evan Liber, Alex C. Drope, Jeffrey M. Nguyen, Binh Stoklosa, Michal Global Trends in the Affordability of Sugar-Sweetened Beverages, 1990–2016 |
title | Global Trends in the Affordability of Sugar-Sweetened Beverages, 1990–2016 |
title_full | Global Trends in the Affordability of Sugar-Sweetened Beverages, 1990–2016 |
title_fullStr | Global Trends in the Affordability of Sugar-Sweetened Beverages, 1990–2016 |
title_full_unstemmed | Global Trends in the Affordability of Sugar-Sweetened Beverages, 1990–2016 |
title_short | Global Trends in the Affordability of Sugar-Sweetened Beverages, 1990–2016 |
title_sort | global trends in the affordability of sugar-sweetened beverages, 1990–2016 |
topic | Original Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5420443/ https://www.ncbi.nlm.nih.gov/pubmed/28472607 http://dx.doi.org/10.5888/pcd14.160406 |
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